Skip to main content

2009 Clean Slate Riesling

     The 2009 Clean Slate Riesling is one of my favorite value Rieslings. It is approximately $10 a bottle and is fairly easy to find. It comes from the Mosel region in Germany.
     In the glass, this wine is a pale straw color with a watery rim. It is very aromatic with the scent of lime and peaches with some beeswax and minerality. Flavors of peach and citrus are balanced with high acidity, low alcohol (10.5% abv) and an off-dry, barely perceptible sweetness.
     I like to drink it with spicy take-out Thai food but have successfully served it with Cajun-spiced shrimp with pasta and herb-rubbed turkey with jalapeno cornbread stuffing as well.

Comments

  1. I was less enthused about a recent bottle of 2010 Clean Slate. http://www.wine-thoughts.com/2012/07/tasting-notes-on-seven-assorted-wines.html

    ReplyDelete

Post a Comment

Thank you for reading Wine Life - Houston.

Popular posts from this blog

Lust Zinfandel 2007

     My husband loves this wine so he purchased quite a few bottles at a recent Michael~David  dinner that we had attended. Last night, I decided to open a bottle to serve with dinner. I was making a roasted southwestern pork tenderloin, sweet potato fries (w/ chipolte ketchup) and a salad consisting of baby lettuce (fresh from my garden) with strawberries, red bell peppers, red onions and walnuts tossed with a white balsamic-raspberry vinaigrette.      This turned out to be a great pairing. It is a bold wine that really stood up to the strong chipolte seasoning while complementing the fruit flavors. I opened the bottle a 1/2 hour before I served it as I have found this wine to be more enjoyable when I do so.      The Lust Zinfandel by Michael~David 2007  was a dark purple color with a ruby rim. It has intense aromas of very ripe mixed berries and baking spices-both allspice and ginger with hints of ...

Introducing Oltrepò Pavese - An Italian Sparkling Wine that You Should Know

Last year, I had the opportunity to travel to Italy to taste the wines of Oltrepò Pavese. I discovered that these sparkling wines are based on Pinot Noir, they are made in the traditional method, like Champagne, and most importantly, they are an Italian hidden gem that bubble lovers across the world need to put on their radar. In the August issue of Galveston Monthly magazine, I introduce these wines to my readers.

World of Pinot Noir in Santa Barbara -on location

Tasting Rombauer Chardonnay and Pinot Noir with Pacific Ocean views. I was given the opportunity to attend the annual World of Pinot Noir event last month which brings together the foremost Pinot Noir wineries and winemakers from around the world in a weekend-long celebration of this enticing wine. Champagne to Bourgogne in France, down under wines from Tasmania in Australia, Pinot focused wineries in South America, and all along America's premium West Coast Pinot regions including Santa Barbara, Russian River Valley, up to Willamette Valley, this is truly a celebration of Pinot Noir from around the world.  A Grand Tasting of Pinot Noir at the Ritz Carlton Bacara. Though the house was full ,it was still easy to maneuver to the different tasting tables to sip with the many winemakers on the floor. Attendees have the opportunity to enjoy tasting classes, paired winemaker lunches and dinners, and two Grand Tastings in the refined comfort of the Ritz Carlton Bacara Hotel in ...