The 2006 Roux Pere et Fils Premier Cru "La Chateniere" from the Saint Aubin appellation in the Cote de Beaune in the Burgundy region of France, was purchased for approximately $35. In the glass, this wine was a clear, pale gold. It had medium intense aromas of buttered toast, vanilla, almonds, apricot and citrus. It was well-balanced with a medium body, medium acidity and medium+ alcohol (13.5% abv). Flavors reflected the aromas then ended with a medium+ length marzipan finish.
A very good wine and a perfect pairing for Mac & Cheese with Lobster!
A very good wine and a perfect pairing for Mac & Cheese with Lobster!
Tasted again on 03/15/11
ReplyDelete2006 Roux Pere et Fils St Aubin Premier Cru "La Chateniere", Cote de Beaune - Clear, medium lemon color.
Nose: Clean, medium intense aromas of apple & oak.
Palate: Dry, Medium body, alcohol and acidity; Apple butter.
Finish: Short
Quality: Good